ze4tmisc0oDavyph
ze4tmisc0oDavyph ze4tmisc0oDavyph
  • 13-02-2016
  • Health
contestada

Which of the following is not a main reason why direct additives are used in foods?
A. to maintain or improve nutritional value
B. to neutralize flavor or color
C. to maintain product consistency
D. to provide leavening or control acidity and alkalinity

Respuesta :

uebere04cave
uebere04cave uebere04cave
  • 13-02-2016
to neutralize flavor or color
Answer Link

Otras preguntas

find the quotient for 62 divided by 338
Why does the water seem bluer and clearer in the Caribbean, than the northeast part of the US? the white sand on the bottom reflects the sun more than rocks the
Sixty-three is 70% of what number?
When the play Oedipus Rex begins what is true
which religions did not become part of the Byzantine Empire? A)Thrace B)Italy C)Egypt D)Britain
divide 8/12 to find equivalent fraction?
Which type of anatomic structure are bird wings and butterfly wings when compared to each other?
Which type of anatomic structure are bird wings and butterfly wings when compared to each other?
what is vertical feeding pattern
the creation of carbon monoxide is an effect . what is one cause?